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Leptin Bovine Recombinant Protein
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Leptin Bovine Recombinant Protein
Leptin Bovine Recombinant Protein
Leptin Bovine Recombinant Protein from BosterBio
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Leptin Bovine Recombinant Protein
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Description
Leptin Bovine Recombinant produced in E. coli is a single, non-glycosylated, polypeptide chain containing 146 amino acids and having a molecular mass of 16 kDa. The Leptin is purified by proprietary chromatographic techniques
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Product Specs
Item
Leptin Bovine Recombinant Protein
Company
BosterBio
Price
Pricing Info
Supplier Page
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Catalog Number
PROTP50595
Format
Sterile Filtered White lyophilized (freeze-dried) powder., The protein was lyophilized from a concentrated (1mg/ml) solution with 0.02% NaHCO3
Purity
Greater than 98.0% as determined by (a) Gel filtration analysis and (b) Analysis by SDS-PAGE
Source/Expression System
E. Coli
Gene Name
Leptin
Brand/Trademark
Bosterbio
NCBI Gene Aliases
ob
Quantity
20µg, 100µg, 1mg
NCBI Full Gene Name
leptin
Storage
Lyophilized Leptin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Leptin should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles
Reactivity
Bovine
Molecule Name
LEP
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BosterBio
3942 B Valley Ave.
Pleasanton
,
CA
94566
United States
Phone
: (888) 466-3604
Fax: (925)215-2184
Email: support@bosterbio.com
Company Profile
Website:
www.bosterbio.com
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Leptin Bovine Recombinant Protein from BosterBio
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